Cha Siu Bao
| Use attributes for filter ! | |
| Place of origin | China |
|---|---|
| Main ingredient | Pork |
| Alternative names | Char siu bao, chashaobao, manapua or keke pua'a |
| Food energy (per serving) | 501. 2 kcal (2098 kJ) |
| Serving temperature | Hot |
| Variations | Baked |
| steamed | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1072951 |
About Cha Siu Bao
Cha siu bao is a Cantonese barbecue-pork-filled bun. The buns are filled with barbecue-flavored cha siu pork. They are served as a type of dim sum during yum cha and are sometimes sold in Chinese bakeries. Cha siu refers to the pork filling; the word bao means "bun".