Tzatziki photograph

Tzatziki

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Main ingredientslemon juice
dill
Place of origin Ottoman Empire
VariationsWith strained or diluted yoghurt and other herbs and vegetables
Serving temperature Cold
Date of Reg.
Date of Upd.
ID796178
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About Tzatziki


Tzatziki, cacık or tarator is a dip, soup, or sauce found in the cuisines of Southeast Europe and the Middle East. It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and herbs such as dill, mint, parsley and thyme.

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