Tourin
| Use attributes for filter ! | |
| Place of origin | France |
|---|---|
| Alternative names | Tourin d'ail doux, smooth garlic soup |
| Main ingredients | Garlic, onions, flour, chicken stock or water, egg whites, egg yolks |
| Date of Reg. | |
| Date of Upd. | |
| ID | 639475 |
About Tourin
Tourin is a type of French garlic soup, also known as le tourin d'ail doux, or smooth garlic soup. Many regions have their own variations on the recipe. Typically, many recipes include as many as 20 cloves of garlic for a much stronger flavor.
