Garbure
| Use attributes for filter ! | |
| Main ingredients | stale bread |
|---|---|
| Place of origin | France |
| Date of Reg. | |
| Date of Upd. | |
| ID | 801668 |
About Garbure
Garbure is a thick French soup or stew of ham with cabbage and other vegetables, usually with cheese and stale bread added. The name derives from the use of the term garb to describe sheaves of grain depicted on a heraldic shield or coat of arms.
Garbure Photos
