Siru-tteok
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| Place of origin | Korea |
|---|---|
| Food energy (per serving) | 100g /183kcal kcal |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1229489 |
About Siru-tteok
Sirutteok is a type of Korean rice cake traditionally made by steaming rice or glutinous rice flour in a "siru", a large earthenware vessel used for steaming which gives "sirutteok" its name. "Sirutteok" is regarded as the oldest form of tteok in Korean history.
