Puttu
| Use attributes for filter ! | |
| Serving temperature | Hot |
|---|---|
| Course | Breakfast |
| Place of origin | India |
| Sri Lanka | |
| Main ingredients | Coconut water |
| Rice flour | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2385934 |
About Puttu
Puttu, or pittu, is a breakfast dish eaten in Kerala, parts of Karnataka, and Sri Lanka. Puttu means "portioned" in Malayalam. It is made of steamed cylinders of ground rice layered with coconut, often with a sweet or savory filling on the inside.
Puttu Photos
