Piperade
| Use attributes for filter ! | |
| Main ingredients | Espelette pepper |
|---|---|
| Course | Entrée or side dish |
| Places of origin | France |
| Spain | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 992709 |
About Piperade
Piperade or Piperrada, from piper is a typical Basque dish prepared with onion, green peppers, and tomatoes sautéd and flavoured with red Espelette pepper. The colours coincidentally reflect the colours of the Basque flag. It may be served as a main course or as a side dish.
Piperade Photos
