Pappa Al Pomodoro
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| Place of origin | Italian cuisine |
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| ID | 1226061 |
About Pappa Al Pomodoro
Pappa al pomodoro is a thick Tuscan bread soup typically prepared with fresh tomatoes, bread, olive oil, garlic, basil, and various other fresh ingredients. It is usually made with stale or leftover bread, and can be served hot, room temperature, or chilled.
Pappa al pomodoro Photos
