Manti
| Use attributes for filter ! | |
| Creators | Turkic peoples |
|---|---|
| Ingredients generally used | Yogurt, garlic |
| Alternative names | Manty, mantu, manta |
| Variation | Pumpkin |
| Main ingredients | Spiced meat |
| lamb | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 986477 |
About Manti
Manti, also manty, mantu, or manta, is a type of dumpling popular in most Turkic cuisines, as well as in the cuisines of the South Caucasus, Central Asia, Afghanistan, and Chinese Muslims.
Manti Photos
