Lo Mai Gai
| Use attributes for filter ! | |
| Alternative names | Nuomiji |
|---|---|
| Place of origin | Guangdong Province |
| Course | Dim sum |
| Variations | Zongzi |
| Lotus | |
| Main ingredients | Glutinous rice |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1072960 |
About Lo Mai Gai
Lo mai gai, is a classic dim sum dish served during yum cha. The portion size of lo mai gai is generally quite large, so there is a smaller variant created known as jan jyu gai.
Lo mai gai Photos
