Kojibiose
| Use attributes for filter ! | |
| Formula | C12H22O11 |
|---|---|
| Molar mass | 342. 3 g/mol |
| ChemSpider ID | 144601 |
| Classification | Disaccharide |
| PubChem CID | 164939 |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2947239 |
About Kojibiose
Kojibiose is a disaccharide. It is a product of the caramelization of glucose. It is also present in honey. Kojibiose has a mild sweet taste, but low calorie count. In combination with its prebiotic properties, kojibiose could function as a sugar substitute.
