Frico
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| Place of origin | Italy |
|---|---|
| Alternative names | Cheese crisp (thin version) |
| Main ingredients | Cheese |
| Potato | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2327850 |
About Frico
Frico is a traditional dish of Friuli, a region in north-east Italy, consisting mainly of heated cheese and, optionally, other ingredients, such as potatoes. Originally frico was prepared in the impoverished region as a way of recycling cheese rinds.