Istrian Stew
| Use attributes for filter ! | |
| Main ingredients | spare ribs |
|---|---|
| Alternative names | Jota |
| Places of origin | Croatia |
| Slovenia | |
| Italy | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 801675 |
About Istrian Stew
The Istrian stew or jota is a stew, made of beans, sauerkraut or sour turnip, potatoes, bacon, spare ribs, known in the northern Adriatic region. It is especially popular in Istria and some other parts of northwestern Croatia.