Fondue
| Use attributes for filter ! | |
| Main ingredients | kirsch |
|---|---|
| Place of origin | Switzerland |
| Course | Main course |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2375126 |
About Fondue
Fondue is a Swiss melted cheese dish served in a communal pot over a portable stove heated with a candle or spirit lamp, and eaten by dipping bread into the cheese using long-stemmed forks.
Fondue Photos
