Tartiflette
| Use attributes for filter ! | |
| Main ingredients | Potatoes, reblochon, lardons, onions |
|---|---|
| Variations | Croziflette |
| Place of origin | Savoy |
| Date of Reg. | |
| Date of Upd. | |
| ID | 992473 |
About Tartiflette
Tartiflette is a dish from Savoy in the Alps. It is made with potatoes, reblochon cheese, lardons and onions. The word tartiflette is probably derived from the Arpitan word for potato, tartiflâ.
Tartiflette Photos
