Chaource Cheese
| Use attributes for filter ! | |
| Region, town | Aube |
|---|---|
| Yonne | |
| Pasteurised | Depends on variety |
| Texture | Soft-ripened |
| Source of milk | Cows |
| Regions | Aube, France |
| Yonne, France | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1225677 |
About Chaource Cheese
Chaource is a French cheese, originally manufactured in the village of Chaource in the Champagne-Ardenne region. Chaource is a cow's milk cheese, cylindrical in shape at around 10 cm in diameter and 6 cm in height, weighing either 250 or 450 g.