Berliner photograph

Berliner

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CourseDessert
Type Doughnuts
Place of origin Germany
Central Europe
Main ingredientsFresh yeast, All-purpose flour, Milk, Marmalade or jam, Icing, Vegetable oil, Sugar, Butter, Eggs
Alternative namesBerliner, Pfannkuchen, Krapfen
Date of Reg.
Date of Upd.
ID801682
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About Berliner


A Berliner Pfannkuchen is a traditional German pastry similar to a doughnut with no central hole, made from sweet yeast dough fried in fat or oil, with a marmalade or jam filling and usually icing, powdered sugar or conventional sugar on top.

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