Appenzeller Cheese
| Use attributes for filter ! | |
| Country of origin | Switzerland |
|---|---|
| Regions | Appenzell |
| Source of milk | thermized cows' milk cheese |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2231842 |
About Appenzeller Cheese
Appenzeller cheese is a hard cow's-milk cheese produced in the Appenzell region of northeast Switzerland, such as the canton of Appenzell Innerrhoden, Appenzell Ausserrhoden, St. Gallen and Thurgau.
Appenzeller cheese Photos
