L'Etivaz
| Use attributes for filter ! | |
| Milk source | Dairy cattle |
|---|---|
| Country of origin | Switzerland |
| Region of origin | Vaud |
| Texture | Firm |
| Aging | 5-13 months |
| Cheese type | Swiss cheese |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2229694 |
About L'Etivaz
L'Étivaz is a hard Swiss cheese made from raw cow's milk named after the place of its origin. L'Etivaz cheese is very similar to Gruyère surchoix's taste. L'Etivaz is a hamlet in the southwestern Swiss Alps, just under the Col des Mosses in the canton of Vaud. It has about 150 inhabitants.
L'Etivaz Photos
