Yakgwa
| Use attributes for filter ! | |
| Food energy (per 1 serving) | 67. 5 kcal (283 kJ) |
|---|---|
| Place of origin | Korea |
| Associated national cuisine | Korean cuisine |
| Alternative names | Gwajul |
| Main ingredients | Wheat flour |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1229532 |
About Yakgwa
Yakgwa, also called gwajul, is a type of yumil-gwa, which is deep-fried, wheat-based hangwa made with honey, cheongju, sesame oil, and ginger juice. Traditionally, the sweet was offered in a jesa and enjoyed on festive days such as chuseok, marriages, or hwangap celebrations.
Yakgwa Photos
