Tomme photograph

Tomme

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Country of origin France
Source of milkCows/Goats/Sheep
Date of Reg.
Date of Upd.
ID1219213
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About Tomme


Tomme, occasionally spelled Tome, is a type of cheese and is a generic name given to a class of cheese produced mainly in the French Alps and in Switzerland. It can be made from cow's, ewe's, or goat's milk.

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