Tianmian Sauce
| Use attributes for filter ! | |
| Place of origin | China |
|---|---|
| Ingredients generally used | Soybean |
| Alternative names | Sweet flour sauce |
| Associated national cuisine | Korean-Chinese cuisine |
| Main ingredients | Flour |
| Salt | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1298633 |
About Tianmian Sauce
Tianmian sauce, also known as Sweet bean sauce, sweet flour sauce or sweet wheat paste, is a thick, smooth, dark brown or black paste with either a mild, savory or sweet flavor. It is commonly used in Northern Chinese cuisine, Northeastern Chinese cuisine, as well as Korean-Chinese cuisine.