Simnel Cake
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| Place of origin | United Kingdom |
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| Date of Reg. | |
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| ID | 911553 |
About Simnel Cake
Simnel cake is a light fruitcake previously eaten during the pre-Easter period in the United Kingdom, Ireland and some other countries but has become a traditional cake for Easter Sunday. It is distinguished by two layers of almond paste or marzipan, one in the middle and one on top.
Simnel cake Photos
