Pampuchy
| Use attributes for filter ! | |
| Place of origin | Poland |
|---|---|
| Serving temperature | Hot |
| Main ingredient | Dough |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2254583 |
About Pampuchy
Pampuchy are a type of steamed yeast dumpling or doughnut in Polish cuisine. A cooked pampuch has an oval, flat on the bottom shape, with a bouncy, mushy and soft consistency. Pampuchy or bułki na parze are served hot: either sweet or savoury.
Pampuchy Photos
