Dampfnudel
| Use attributes for filter ! | |
| Main ingredients | Flour, water, yeast, butter or margarine; sometimes eggs or sugar |
|---|---|
| Places of origin | Germany |
| Alsace | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1225900 |
About Dampfnudel
Dampfnudel is a sort of white bread roll or sweet roll eaten as a meal or as a dessert in Germany, Austria and in France. It is a typical dish in southern Germany.
Dampfnudel Photos
