Oaxaca Cheese
| Use attributes for filter ! | |
| Regions | Oaxaca, Mexico |
|---|---|
| Source of milk | Cattle |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1167208 |
About Oaxaca Cheese
Oaxaca cheese more commonly referred to as Quesillo is a white, semihard cheese from Mexico, similar to unaged Monterey jack, but with a mozzarella-like string cheese texture. Outside Mexico, Oaxaca cheese is often confused with asadero, a cheese produced in the northern state of Chihuahua.
Oaxaca cheese Photos
