Nian gao photograph

Nian Gao

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Place of origin China
Alternative namesYear cake, Chinese New Year's cake, tikoy, ti kuih
Other information Chinese New Year
Variations Cantonese
Shanghai
Fujian
Date of Reg.
Date of Upd.
ID1072952
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About Nian Gao


Nian gao, sometimes translated as year cake or Chinese New Year's cake, is a food prepared from glutinous rice flour and consumed in Chinese cuisine. While it can be eaten all year round, traditionally it is most popular during Chinese New Year.

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