Lotus Seed Bun
| Use attributes for filter ! | |
| Main ingredients | lotus |
|---|---|
| Place of origin | China |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2409800 |
About Lotus Seed Bun
A lotus seed bun is a Chinese sweet bun found in China. They are prepared by steaming a yeast-leavened dough that contains lotus seed paste. It can be classified as a dim sum, though not exclusively so. They're sometimes available in overseas Chinatowns.