Jiuniang
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| Place of origin | China |
|---|---|
| Main ingredients | Glutinous rice |
| Aspergillus oryzae | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1072985 |
About Jiuniang
Jiuniang is a sweet, soup- or pudding-like dish in Chinese cuisine. It also known as sweet wine or sweet rice wine. It consists of a mixture of partially digested rice grains floating in a sweet saccharified liquid, with small amounts of alcohol and lactic acid.
Jiuniang Photos
