Japchae
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| Place of origin | Korea |
|---|---|
| Food energy (per 1 serving) | 37. 5 kcal (157 kJ) |
| Serving temperature | 50–65 °C (122–149 °F) |
| Main ingredient | Cellophane noodles |
| Associated national cuisine | Korean cuisine |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1073053 |
About Japchae
Japchae is a sweet and savory dish of stir-fried glass noodles and vegetables that is popular in Korean cuisine.
Japchae Photos
