Jajangmyeon
| Use attributes for filter ! | |
| Main ingredients | chunjang |
|---|---|
| Alternative names | Jjajangmyeon |
| Similar dishes | Zhajiangmian |
| Places of origin | China |
| Korea | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1229548 |
About Jajangmyeon
Jajangmyeon or jjajangmyeon is a Korean-style Chinese noodle dish topped with a thick sauce made of chunjang, diced pork, and vegetables. A variant of the dish uses seafood.