Imarti
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Place of origin | India |
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Alternative names | Emarti, Jaangiri, Omriti |
Course | Dessert |
Main ingredients | Ghee |
Urad dal | |
Saffron | |
Sugar | |
Date of Reg. | |
Date of Upd. | |
ID | 2162098 |
About Imarti
Imarti is a sweet from India. It is made by deep-frying vigna mungo flour batter in a circular flower shape, then soaking in sugar syrup. Alternative names include Amriti, Emarti, Omriti, Amitti, Jahangir and Jhangiri/Jaangiri. This dish is not to be confused with Jalebi which is thinner and sweeter than Imarti.