Gomguk
| Use attributes for filter ! | |
| Main ingredients | oxtail |
|---|---|
| trotters | |
| brisket | |
| Place of origin | Korea |
| Alternative names | Beef bone soup |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2464246 |
About Gomguk
Gomguk, gomtang, or beef bone soup refers to a soup in Korean cuisine made with various beef parts such as ribs, oxtail, brisket, ox's head or ox bones by slow simmering on a low flame. The broth tends to have a milky color with a rich and hearty taste.
Gomguk Photos
