Foodborne Pathogens: Hazards, Risk Analysis, And Control
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| Google books | books.google.com |
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| Originally published | 2002 |
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| ID | 2027244 |
About Foodborne Pathogens: Hazards, Risk Analysis, And Control
As trends in foodborne disease continue to rise, the effective identification and control of pathogens becomes ever more important for the food industry. . . .