Fettuccine Alfredo photograph

Fettuccine Alfredo

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Place of origin Italy
Main ingredients Fettuccine Pasta
Butter
Parmigiano-Reggiano
Date of Reg.
Date of Upd.
ID1218286
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About Fettuccine Alfredo


Fettuccine Alfredo or fettuccine al burro is an Italian pasta dish of fettuccine tossed with butter and Parmesan cheese. As the cheese melts, it emulsifies the liquids to form a smooth and rich sauce coating the pasta.

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