Duck Rice
| Use attributes for filter ! | |
| Place of origin | South East Asia |
|---|---|
| Associated national cuisine | Singapore |
| Malaysia | |
| Indonesia | |
| Brunei | |
| Thailand | |
| Main ingredients | Duck, maltose or honey, rice vinegar, rice |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2907219 |
About Duck Rice
Duck rice is a Southeast Asian meat dish usually consumed by the Chinese diaspora in Maritime Southeast Asia, made of either braised or roasted duck and plain white rice.
