Doenjang-guk
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| Main ingredient | Doenjang |
|---|---|
| Alternative names | Soybean paste soup |
| Place of origin | Korea |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2479367 |
About Doenjang-guk
Doenjang-guk or soybean paste soup is a guk made with doenjang and other ingredients, such as vegetables, meat, and seafood. It is thinner, lighter, and milder than doenjang-jjigae. Similar food include Japanese miso soup.
