Bleu De Gex
| Use attributes for filter ! | |
| Country of origin | France |
|---|---|
| Regions | Jura |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2244109 |
About Bleu De Gex
Bleu de Gex is a creamy, semi-soft blue cheese made from unpasteurized milk in the Jura region of France. It is named after the Pays de Gex. During production, Penicillium roqueforti mold is introduced and the unwashed curds are loosely packed. It is then aged for at least three weeks.
