Blancmange photograph

Blancmange

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Main ingredientscornstarch
Irish moss
Serving temperature Cold
Date of Reg.
Date of Upd.
ID986321
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About Blancmange


Blancmange is a sweet dessert commonly made with milk or cream and sugar thickened with gelatin, corn starch or Irish moss, and often flavoured with almonds. It is usually set in a mold and served cold. Although traditionally white, blancmanges are frequently given alternative colours.

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