Zarda
| Use attributes for filter ! | |
| Serving temperature | Hot or Room Temperature |
|---|---|
| Food energy (per serving) | 400-600 kcal (-2112 kJ) |
| Alternative names | Zorda, Jarda, Jorda |
| Associated national cuisine | India |
| Bangladesh | |
| Pakistan | |
| Place of origin | India |
| Pakistan | |
| Bangladesh | |
| Main ingredients | Raisin |
| True cardamom | |
| Pistachios | |
| Almonds | |
| Saffron | |
| Rice | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2618765 |
About Zarda
Zarda is a traditional boiled sweet rice dish, native to the Indian subcontinent, with food coloring, milk and sugar, and flavoured with cardamoms, raisins, saffron, pistachios or almonds.
