Yoghurt
| Use attributes for filter ! | |
| Region or state | Eurasia |
|---|---|
| Main ingredients | Milk |
| Bacteria | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1400785 |
About Yoghurt
Yogurt, also spelled yoghurt, yogourt or yoghourt, is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as yogurt cultures.