Twisted doughnut photograph

Twisted Doughnut

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Places of origin Korea
Philippines
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Date of Upd.
ID2048753
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About Twisted Doughnut


Twisted doughnuts are yeast donuts or sticks of pastry made from braided wheat or glutinous rice flour, deep-fried in oil. In Korea, they are known as kkwabaegi, and in the Philippines, as shakoy and pilipit.

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