Taho
| Use attributes for filter ! | |
| Main ingredients | Silken tofu, arnibal (brown sugar syrup), sago pearls |
|---|---|
| Place of origin | Philippines |
| Food energy (per serving) | 323 kcal |
| Serving temperature | room temperature |
| Region or state | Singapore |
| Philippines | |
| Thailand | |
| Indonesia | |
| Malaysia | |
| Vietnam | |
| Origin | Philippines |
| Main ingredi | brown sugar |
| Food energi per serv | 323 kcal |
| Serv temperatur | room temperature |
| Similar dish | Douhua |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2292706 |
About Taho
Tahô is a Philippine snack food made of fresh soft/silken tofu, arnibal, and sago pearl. This staple comfort food is a signature sweet and tahô peddlers can be found all over the country.