Kutsinta
| Use attributes for filter ! | |
| Main ingredients | Tapioca |
|---|---|
| Rice flour | |
| Place of origin | Philippines |
| Alternative names | Kutsinta, Kuchinta, Kutchinta |
| Serving temperature | Room temperature |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2614634 |
About Kutsinta
Puto cuchinta or kutsinta is a type of steamed rice cake found throughout the Philippines. It is made from a mixture of tapioca or rice flour, brown sugar and lye, enhanced with yellow food coloring or annatto extract, and steamed in small ramekins.