Sukiyaki
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| Place of origin | Japan |
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| Main ingredients | mirin |
| Date of Reg. | |
| Date of Upd. | |
| ID | 734765 |
About Sukiyaki
Sukiyaki is a Japanese dish that is prepared and served in the nabemono style. It consists of meat which is slowly cooked or simmered at the table, alongside vegetables and other ingredients, in a shallow iron pot in a mixture of soy sauce, sugar, and mirin.
Sukiyaki Photos
