Spanish Omelette
| Use attributes for filter ! | |
| Main ingredients | Egg and potatoes |
|---|---|
| Variations | With onions, addition of green or red peppers, etc |
| Alternative names | Spanish |
| Serving temperature | Hot or cold |
| Course | Appetizer or main course |
| Main ingredi | Egg, potatoes, vegetable oil |
| Origin | Spain |
| Altern name | española |
| Spanish | |
| Cours | Tapas, appetizer or main course |
| Serv temperatur | Either warm or room temperature |
| Variat | Often includes onion |
| Date of Reg. | |
| Date of Upd. | |
| ID | 992675 |
About Spanish Omelette
Spanish omelette or Spanish tortilla is a traditional dish from Spain. Celebrated as a national dish by Spaniards, it is an essential part of the Spanish cuisine. It is an omelette made with eggs and potatoes, optionally including onion. It is often served at room temperature as a tapa.
Spanish omelette Photos
