Shuangbaotai
| Use attributes for filter ! | |
| Type | Doughnut |
|---|---|
| Place of origin | Taiwan |
| Main ingredients | Dough |
| Alternative names | Horse hooves |
| Date of Reg. | |
| Date of Upd. | |
| ID | 3004119 |
About Shuangbaotai
Shuangbaotai or horse hooves is a sweet Taiwanese fried dough food with chewy dough containing large air pockets on the inside and a crisp crust on the outside. It is made by twisting two small pieces of dough together and frying them, causing them to separate slightly while remaining connected.
