Ox-tongue Pastry
| Use attributes for filter ! | |
| Type | Doughnut |
|---|---|
| Place of origin | China |
| Guangdong Province | |
| Fujian | |
| Main ingredients | Fried dough |
| Alternative names | Horse-ear pastry |
| Date of Reg. | |
| Date of Upd. | |
| ID | 3059891 |
About Ox-tongue Pastry
Ox-tongue pastry or horse-ear pastry, also referred to as Chinese Doughnut, is a Chinese pastry that is popular in south China in the provinces of Canton and Fujian. It is a fried dough food that is elliptical in shape and resembles an ox tongue or a horse ear.
