Sha Phaley
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| Place of origin | Himalayas |
|---|---|
| Main ingredients | bread, beef, vegetables |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2244101 |
About Sha Phaley
Shabhaley, also known as sha phaley, is a Tibetan dish of bread stuffed with seasoned beef and cabbage, which is then fashioned into semi-circular or circular shapes and which according to regional variations is either deep fried or pan fried like pot stickers.
Sha phaley Photos
