Sha Cha Beef
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| Place of origin | Chinese cuisine |
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| Date of Reg. | |
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| ID | 2074011 |
About Sha Cha Beef
Sha cha beef is the name of a Chinese dish featuring shacha sauce and tenderized beef strips. The Americanized dish is usually served over a bed of white rice with fresh scallions and cilantro. This dish is native to the Gansu province of China. Sha cha beef is a traditional dish dating back thousands of years.
Sha cha beef Photos
